Cocktail Collective Dinner

Garden State Hotel are collaborating with some of Australia’s best spirit distillers to bring you a Cocktail Collective Dinner in the heart of the garden.   Sit amongst the tiers of Melbourne’s best beer garden and enjoy five courses created by our award-winning chef, Ash Hicks featuring Australia’s best seasonal produce. Each course will be paired with a cocktail from distillers Starward Whisky, Archie Rose Distillery, St. Agnes, Melbourne Gin Company and Tequila Tromba.

Getting Around

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