This bustling, 120 seat open-plan dining room offers an expansive menu influenced by a modern day bar and grill and set within the buzz of QT Melbourne. The open kitchen adds to the theatrics, offering glimpses into the dish creation.
Produce grown in QT Melbourne’s rooftop garden features on the menu, alongside locally sourced ingredients unearthed by the culinary team. An enviable wine list completes the offering with style and substance.
Positioned at the entrance to the restaurant, Pascale’s Bar acts as the hotel’s social hub with a cocktail menu inspired by the lively New Orleans French Quarter, an extensive wine selection and a home-made collection of syrups, fusions and shrubs, invigorating the Pascale offering.